Alvin Collins

Hungry Wolf BBQ & Ice Cream Parlor Manager

Phone - 858-581-4238 or 581-4220

Fax – 858-581-4245

 

Catering for groups, clubs, reunions,
and roundups

Campland’s Hungry Wolf BBQ and Ice Cream Parlor is one of the finest REAL BBQ catering outfits in San Diego. We also have a wide and delicious variety of Dreyer’s Ice Cream. Located in the heart of beautiful Mission Bay, with it’s own luxurious beach, Campland is right across the water from Sea World, and within minutes from the world famous San Diego Zoo.  Let us cater to all of your needs, including large or small events.

We pride ourselves in delicious ribs, chicken and tri tip with an authentic southwestern flavor. Whether you are arranging your reunion, a youth camp-out, club function, or a casual barbecue, we can design a catering menu just for you. 

Our goals are to provide quality food and service that is unsurpassed, and to guarantee that your special event runs smoothly. We have the expertise to ensure that you will be absolutely satisfied.

Planning a catered event can be challenging. We can help make it easy.  Please fill out the event order form and give us an opportunity to make your event a special one. 

Thank you!

 

EVENT ORDER FORM

Please print and use the catering menu when filling out this form

Event Date:__________________________Day:________________________

Contact Person(s):________________________________________________

Phone:____________________ fax:_________________email:____________

Address:________________________________________________________

________________________________________________________________

Name of Party:____________________________________________________

Type of Event:____________________________________________________

Start Time:_______________________End Time:_______________________

Estimated Number of Guests_______Guaranteed Number of Guests______

Menu Entrée 1:___________________________________________________

Menu Entrée 2:___________________________________________________

Menu Entree 3:___________________________________________________

Side Dish 1:______________________________________________________

Side Dish 2:______________________________________________________

Side Dish 3:______________________________________________________

Side Dish 4:______________________________________________________

Beverages:_______________________________________________________

Site/Setup Location:_______________________________________________

Music:___________________________________________________________

What rentals are needed for your event?______________________________

________________________________________________________________

Additional Comments or Instructions:________________________________

 

PAYMENT AND DEPOSIT INFORMATION

Deposit is required to reserve your function and date.  Tentative reservations are released after two weeks.  Final payment is due (14) days prior to your event.  The final guest count is due at the same time as the final payment.  If the final guest count is not given, the largest estimated guest count will be charged.  Any additional charges incurred on the function date, will be paid in full at the close of the event.

Engager understands that all food and beverage charges are subject to an 18% service charge and California state sales tax.  Service charges are taxable by California state law.

There is a cancellation fee of $25.00 fee with minimum of (14) days notice.  Less than (14) days cancellation notice will result in NO REFUND to engager.

Engager accepts and agrees with the fore mentioned arrangements as stated.  For final approval, the signature of the Manager and Engager is required in the space provided below.

 

Engager’s Signature:_______________________  Date:_________

Coordinator’s Signature:____________________  Date:_________

Manager’s Signature:______________________  Date_________  

 

 

Catering Menu

THE “LITTLE” BUCKAROO SPECIAL
Choice of Cheeseburger or Hot Dog with potato chips or a side dish, choice of soda.
(For kids under 12 only). $7.95 per person

ALL AMERICAN PICNIC
Quarter pound hamburgers and cheeseburgers (fresh ground chuck), all beef hot dogs, choice of two sides -BBQ baked beans, cole slaw, potato salad, potato chips, elbow macaroni salad, assorted condiments.
$8.95 per person

HORSESHOE PIT SPECIAL
BBQ Chicken or BBQ beef sandwich with choice of two sides -BBQ baked beans, cole slaw, potato salad, potato chips, elbow macaroni salad, assorted condiments.
$11.95 per person

HUNGRY’S SPECIAL PULLED PORK
Delicious BBQ pulled pork served on a steak roll with choice of two sides -BBQ baked beans, cole slaw, potato salad, potato chips, elbow macaroni salad, assorted condiments.
$11.95 per person

“LONESOME” CHICKEN AND RIBS
Choice of BBQ chicken or pork ribs, choice of two sides - BBQ baked beans, cole slaw, potato salad, corn on the cob, potato chips, elbow macaroni salad, assorted condiments.
$9.95 per person for Chicken
$11.95 per person, Chicken & Ribs
$12.95 per person for Ribs

CHUCKWAGON SPECIAL
Choice of our famous and delicious pork ribs or slow smoked tri tip, choice of two sides - BBQ baked beans, cole-slaw, potato salad, corn on the cob, potato chips, elbow macaroni salad, assorted condiments. $12.95 per person or both ribs & tri tip $13.95

FRESH SMOKED SALMON
Fresh smoked salmon topped with citrus butter, choice of two sides - BBQ baked beans, cole slaw, potato salad, corn on the cob, elbow macaroni salad, assorted condiments.
$12.95 per person

 

Add a scoop of delicious Dreyer’s ice cream to any meal for only $1.50 per person or a one-scoop sundae for $2.00 per person.  

Special Menu Items

We are capable of meeting special menu needs.  Minimum servings may be required.

 

Service

What style do you want your main meal served?   Types to consider are self serve buffet or cafeteria styles.

 

Ratio

What is the staff to guest ratio? Generally, there will be at least one server per 30 guests for a buffet.  However, it depends on how complicated the event is.  The ratio may be reduced, depending on these factors.

 

General Meal Times:
Brunch 11 a.m. to 2 p.m.
Lunch 12:00 p.m. to 3:30 p.m.
Dinner 5 p.m. to 8 p.m.

Bon Appetite!

 

Alvin Collins

Hungry Wolf BBQ & Ice Cream Parlor Manager

Phone - 858-581-4238 or 581-4220

Fax – 858-581-4245